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I finally joined the world of the air fryer.
The first thing that I made was french fries. After my first bite, I immediately fell in love and was very happy that I made the purchase.
After I used my air fryer to make french fries for the 37th time, I decided to research to try and find more recipe ideas.
Since I love potatoes and had a full bag on my countertop, I decided to learn how to make Air Fryer Baked Potatoes.
Air fryer baked potatoes are easy to make and are great because you will not heat your house up with oven usage.
You only need a few ingredients:
- 3-4 russet potatoes (don’t overfill the basket, leave some space between each potato)
- Oil
- Sea Salt
- Garlic Salt
- Toppings (optional)
The steps to make the air fryer baked potatoes are also very simple:
- Spread oil over each potato
- Coat with sea salt and garlic salt
- Add potatoes to the basket
- Heat at 400 degrees
- Cook for 25 minutes, turn potatoes
- Cook for another 25 minutes
- Poke with a fork to check for correct texture
- If the texture is not perfect, cook for another 10 minutes and retest again
- My potatoes took a total of 60 minutes and they came out perfect
Air Fryer Baked Potatoes
Ingredients
- 3-4 russet potatoes (don't overfill the basket, leave some space between each potato)
- Oil
- Sea Salt
- Garlic Salt
- Toppings (optional)
Instructions
- Spread oil over each potato
- Coat with sea salt and garlic salt
- Add potatoes to the basket
- Heat at 400 degrees
- Cook for 25 minutes, turn potatoes
- Cook for another 25 minutes
- Poke with a fork to check for correct texture
- If the texture is not perfect, cook for another 10 minutes and retest again
- My potatoes took a total of 60 minutes and they came out perfect
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https://www.houseoffaucis.com/how-to-make-air-fryer-baked-potatoes/
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